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Seared on the Sand with John Korycki

$49.99

Chef John Korycki, executive chef of Harbor House, one of Milwaukee’s finest seafood restaurants, brings the flavors of the ocean to the Great Lakes. Chef Korycki will be searing and serving up a scallop dish that will have you imagining cool ocean breezes and beachside cooking. Don’t skip this demonstration on how to make this seafood favorite.

Kohler Food and Wine Tickets are not refundable.

 

Time: 3:00pm-4:00pm

Location: Chef's Kitchen Stage

Talent: John Korycki, Executive Chef–Harbor House, Bartolotta Restaurant Group

Full Description
Out of stock

Chef John Korycki, executive chef of Harbor House, one of Milwaukee’s finest seafood restaurants, brings the flavors of the ocean to the Great Lakes. Chef Korycki will be searing and serving up a scallop dish that will have you imagining cool ocean breezes and beachside cooking. Don’t skip this demonstration on how to make this seafood favorite.

Kohler Food and Wine Tickets are not refundable.

 

Time: 3:00pm-4:00pm

Location: Chef's Kitchen Stage

Talent: John Korycki, Executive Chef–Harbor House, Bartolotta Restaurant Group

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