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Bartlotta Kitchen Takeover DinnerFeaturing Chefs Adam Siegel and Aaron Bickham

$156.99

Join members of the Bartolotta culinary team from a variety of their restaurants as they pair dishes with not just one wine but two. This four-course dinner will not only give you a tour of Bartolotta restaurants, but each dish will be paired with an Old World wines vs. its New World Counterparts.

Kohler Food and Wine Tickets are not refundable.

 

Time: 7:30pm-10:00pm

Location: Chef's Kitchen Stage

Talent: Adam Siegel, Executive Chef/Managing Partner, The Bartolotta Restaurant Group

           Aaron Bickham, Corporate Executive Sous Chef, The Bartolotta Restaurant Group

           Andy Westley, Midwest Regional Director of Learning and Development, Breakthru Beverage

Full Description
Out of stock

Join members of the Bartolotta culinary team from a variety of their restaurants as they pair dishes with not just one wine but two. This four-course dinner will not only give you a tour of Bartolotta restaurants, but each dish will be paired with an Old World wines vs. its New World Counterparts.

Kohler Food and Wine Tickets are not refundable.

 

Time: 7:30pm-10:00pm

Location: Chef's Kitchen Stage

Talent: Adam Siegel, Executive Chef/Managing Partner, The Bartolotta Restaurant Group

           Aaron Bickham, Corporate Executive Sous Chef, The Bartolotta Restaurant Group

           Andy Westley, Midwest Regional Director of Learning and Development, Breakthru Beverage

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